The Scarsale Vegetarian Diet, though effective,
is not as fast a way to lose weight than following the traditional SMD and substituting any meat, poultry, fish, seafood,
egg or cheese for the following veggie products:
Soybeans, Tofu (Best Choices),
Soy Protein Powder
Textured Soy Protein (T.S.P.) or Textured Vegetable
Protein (T.V.P) Chunks
"Fake Meats" (can be extremely high in fat and
sodium - check your labels)
Boca Burgers, Gimme Lean, TuNO, Veggie/Vegan
Singles cheese, Veggie Cream Cheese, Yves 'cold cuts', Gardenburger, Quorn, Veat, Tofurkey, Gardein, etc.
THE SCARSDALE VEGETARIAN DIET
Observe
the basic Scarsdale Diets Basic Rules as they apply to you.
Recipes for dishes marked with an asterisk* appear
on the recipe link on the bottom of this page.
VEGETABLES NOT PERMITTED on the SCARSDALE VEGETARIAN DIET Avocados,
Dry Beans (baked beans, lentilsm dry white beans, red kidney beans, lima beans, chick peas, black-eyed peas, etc; except
soybeans, which are permitted in the Vegetarian diet), Sweet potatoes/Yams
SUBSTITUTE MEALS PERMITTED Any
day, for lunch or dinner, you may substitute for menus in this chapter a hot or cold vegetable plate, any vegetable you like-except
for those not permitted, mentioned in the opening of this chapter. Accompany vegetables with one baked potato sprinkled
with salt and chives, if desired. Or, 1/2 cup boiled rice may be substituted for potato. Or, 1 slice protein bread,
toasted with no-sugar jam or jelly, if desired Or, you may have 4 oz. cooked soybeans instead (1 ounce uncooked) On
salads, you may use lemon or vinegar or any of the Scarsdale Diet dressings.
BREAKFAST EVERY DAY: 1/2 grapefruit
or other fruit in season 1 slice of protein bread, toasted, spread with no-sugar jam or jelly, if desired Tea/coffee/herb
tea (no sugar, cream or milk)
MONDAY
Lunch: *Watercress (or broccoli) soup Baked potato with low-fat
cottage cheese & chives OR 1 oz. uncooked/ 4 oz. cooked soybeans 6 halves of walnuts or pecans *Baked
Apple Oscar Tea/coffee/herb tea
Dinner: 2 slices cheese of your choice on lettuce *Ratatouille Artichoke
hearts (no oil), cucumbers, radishes 1 slice protein bread, toasted Canteloupe or watermelon or sliced orange Tea/coffee/herb
tea
TUESDAY
Lunch: Fruit Salad -as much as you wantany kind of fruit with lettuce, celery 1 slice
of protein bread, toasted spread with no-sugar jam or jelly, i desired Tea/coffee/herb tea
Dinner: *Apple-Nut
Acron Squash Hot or Cold Vegetables, cauliflower, carrots, tomatoes, all you want 4 olives Tea/coffee/herb tea
WEDNESDAY
Lunch: *Stuffed Tomato Broiled mushrooms, zucchini and carrots 1 slice of protein bread
toasted Tea/coffee/herb tea
Dinner: *Asparagus (or cauliflower, or broccoli) Au Gratin *Hawaiian Fruit-Nut
Squash Green salad and tomatoes 1 slice protein bread, toasted Tea/coffee/herb tea
THURSDAY
Lunch:
Low-fat cottage cheese with sliced scallions, radishes, cucumbers Olives 1 slice of protein bread toasted OR
1oz uncooked/4oz cooked soybeans Apple Tea/coffee/herb tea
Dinner: *Scarsdale Eggplant Parmesan Green
salad with choice of Scarsdale Diet low-calorie dressings Fresh fruit cup with squeeze of lemon or lime, minced mint leaves
Tea/coffee/herb tea
FRIDAY
Lunch: Assorted cheese slices Spinach 1 slice protein bread, toasted
Peach or pear Tea/coffee/herb tea
Dinner: Onion bouillion, with *Protein croutons *Stewed vegetables
No-sugar applesauce with 6 walnuts orpecans Tea/coffee/herb tea
SATURDAY
Lunch: Fruit salad, any
kind, as much as you want, with low-fat pot cheese or cottage cheese, on lettuce or other greens 1 slice of protein bread,
toasted Tea/coffee/herb tea
Dinner: *Vegetable Cheese Casserole served with 1/2 cup no-sugar applesauce
sprinkled with 1 tablespoon raisins Sliced Tomatoand lettuce with vinegar and lemon dressing or *Scarsdale Diet dressing
Tea/coffee/herb tea
SUNDAY
Lunch: *Stuffed tomato (with stuffing #3; no rice, no potato) Boiled
or mashed potato (no butter) with 1 tablespoon low-fat sour cream and chives OR 1 oz uncooked/ 4 oz cooked soybeans
Stewed fruit; use sugar substitute if desired Tea/coffee/herb tea
Dinner: *Chow mein on rice Salad
of lettuce, sliced tomatoes Sliced pineapple or pineapple chunks ( if canned, packed in its own juice or water- not sugar
sweetened syrup) Tea/coffee/herb tea
SCARSDALE MEDICAL DIET- SUBSTITUTE LUNCH for any lunch, any day, on the
Scarsdale Vegetarian Diet. 1/2 cup low-fatpot cheese or cottage cheese Sliced fruit, all you want One tablespoon
of low-fat sour cream topping or mixed with the fruit 6 halves of walnuts or pecans, chopped and mixed with or sprinkled
over the fruit Coffee/tea/no-sugar diet soda of any flavor
REPEAT THE DAILY MENUS for your second week on the
Scarsdale Vegetarian Diet
AFTER YOUR TWO WEEKS on the Scarsdale Vegetarian Diet, if you still want to lose more pounds
to get down to your desired weightm go on two weeks of Keep-Trim Eating, adapting to your regulations. Following that period,
return to two more weeks on the vegetarian diet.
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